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  3. "Saika Course" 8 dishes including plenty of our carefully selected ingredients, 2.5 hours of all-you-can-drink included, 5,280 yen ⇒ 4,280 yen ※Year-end regulations apply
"Saika Course" 8 dishes including plenty of our carefully selected ingredients, 2.5 hours of all-you-can-drink included, 5,280 yen ⇒ 4,280 yen ※Year-end regulations apply

"Saika Course" 8 dishes including plenty of our carefully selected ingredients, 2.5 hours of all-you-can-drink included, 5,280 yen ⇒ 4,280 yen ※Year-end regulations apply

4280 yen(税込)

  • 8品
  • 2名～
飲み放題あり
※ It becomes a glass replacement system.*Last orders 30 minutes before closing.*You can upgrade to premium all-you-can-drink for an additional 660 yen (tax included).

Starting with seasonal appetizers, the menu allows you to fully enjoy the appeal of the ingredients from the first half of the meal, including a salad of seasonal vegetables with steamed chicken and a luxurious assortment of three types of sashimi made with fresh fish delivered directly from Toyosu.The menu continues with a Japanese feel, including a tempura platter, the popular chicken nanban, and flavorful grilled Spanish mackerel in saikyo style.This is a satisfying and well-balanced Japanese-Western fusion course of eight dishes, topped off with the chef's special fried rice and a sweet treat.

コースメニュー

【Course content】

1. Daily seasonal appetizer

A colorful dish that captures the season

2. Steamed chicken salad with seasonal vegetables delivered directly from the farm

Healthy and delicious taste

3. Assorted sashimi of three kinds of seasonal fresh fish delivered directly from Toyosu

A luxurious taste comparison of fresh seafood

4. Assorted seasonal vegetables and shrimp tempura

Crispy fried seasonal flavors

5. Homemade Specialty Chicken Nanban

A popular dish with tartar sauce as the deciding factor

6. Grilled Spanish mackerel in Saikyo style, carefully soaked in our homemade sauce, straight from the chef

Elegant grilled fish with a rich flavor

7. Chef's Recommended Fried Rice

A fragrant final dish

8. Dessert of the day

A delightful sweet treat after a meal

*If you cancel on the day, a cancellation fee of 100% of the course fee will be charged.

*Fridays and days before holidays are limited to 2 hours

*From December 5th to December 26th, the time limit will be two hours all day.

飲み放題メニュー

·beer
・Premium Malt's draft beer (medium mug)
·Highball
· Jim beam
·sour
・Specialty Bar Lemon Sour / Sharp Grapefruit Sour / Salty Plum Sour / Rich and Refreshing Tomato Sour / Kyoho Sour / Yuzu Sour / Shikuwasa Sour / Pear Sour / Green Apple Sour / Peach Sour / Acerola Sour / Oolong Highball / Green Tea Highball / Jasmine Highball
·Cocktail
・Sangria Red / Sangria White / Mojito / Gin and Tonic / Gin Buck / Gin Fizz / Lychee Rickey / Lychee Grape / Cassis Soda / Cassis Oolong / Cassis Orange / Madame Rochas / Cassis Pineapple / Cassis Mango / Cassis Jasmine / Reggae Punch / Fuzzy Navel / Watermelon Soda / Big Apple
· Shochu
・Authentic Barley Shochu Osumi /Authentic Sweet Potato Shochu Osumi /Kumejima's Kumesen /Zanpa White
·Soft drink
・Cola/Ginger Ale/Orange Juice/Grapefruit Juice/Pineapple Juice/Mango Juice/Calpis Water/Calpis Soda/Oolong Tea/Green Tea/Jasmine Tea
・――――――――――――――――――
・For an additional 660 yen (tax included), you can add the following premium all-you-can-drink option.
·Highball
・Special Kaku Highball/Ginger Highball/Coke Highball/Lemon Highball/Pineapple Highball
·sour
・Otokoume Sour / Vice Sour (Plum Vinegar) / Special Salted Mandarin Sour / Special Uji Matcha Highball
·Plum wine
・How about making plum wine? / Nanko plum wine from Kishu / Otokoume
·Cocktail
・China Blue / Orange Blue / Red Eye / Shandy Gaff / Fragrant Pear Panache / Fragrant Green Apple Panache / Refreshing Plum Vinegar Beer
· Shochu
・Authentic Barley Shochu Osumi / Iichiko (Barley) / Nikaido (Barley) / Authentic Barley Shochu Chishinken (Barley) / Enma Long-Term Storage (Barley) / Authentic Sweet Potato Shochu Osumi / Kuro Kirishima (Sweet Potato) / All Sweet Potato Shochu ISAINA (Sweet Potato) / Ikkosha Jun-Imo (Sweet Potato) / Tominohozan (Sweet Potato) / Shiso Shochu Wakamurasaki no Kimi
・Sake (cold or hot)
・Shochikubai Kaisen "Gokai" "Dry" / Shochikubai Gokai Barrel Sake Dry / Ichinokura Uninspected Honjozo (Dry) / Kaga Tobi Gokukan Junmai (Dry) / Echigo Kagetora Super Dry Honjozo
·wine
・Carlo Rossi California Red/Carlo Rossi California White
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
Monday: 2 hours 30 minutes
Tuesday: 2 hours 30 minutes
Wednesday: 2 hours 30 minutes
Thursday: 2 hours 30 minutes
Friday: 2 hours
Saturday: 2 hours 30 minutes
Sunday: 2 hours 30 minutes
Holidays: 2 hours 30 minutes
Day before holiday: 2 hours
予約締切
Until midnight the next day of arrival
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2025/09/15 更新