"Saika Course" 8 dishes including plenty of carefully selected ingredients selected by our popular chef, 2 hours all-you-can-drink included 5280 yen ⇒ 4280 yen

"Saika Course" 8 dishes including plenty of carefully selected ingredients selected by our popular chef, 2 hours all-you-can-drink included 5280 yen ⇒ 4280 yen

4280 yen(Tax included)

  • 8items
  • 2persons-
All-you-can-drink available
*An appetizer fee and two food orders are required separately.※ It becomes a glass replacement system.*Last orders 30 minutes before the event. *If you cancel your reservation on the day or if the number of people decreases on the day, a cancellation fee will be charged.*You can upgrade to premium all-you-can-drink for an additional 660 yen (tax included).

Starting with seasonal appetizers, the menu allows you to fully enjoy the flavor of the ingredients from the first half of the meal, including a salad of seasonal vegetables with steamed chicken and a luxurious assortment of three types of sashimi made with fresh fish delivered directly from Toyosu.The menu continues with a Japanese feel, including a platter of tempura, the popular chicken nanban, and flavorful grilled Spanish mackerel in saikyo style.This is a well-balanced and satisfying Japanese-Western fusion course of eight dishes, topped off with the chef's special fried rice and a dessert.

Course menu

【Course content】

1. Seasonal appetizer of the day

A colorful dish that captures the season

2. Steamed chicken salad with seasonal vegetables delivered straight from the farm

Healthy and delicious taste

3. Assortment of 3 kinds of fresh seasonal fish delivered directly from Toyosu

A luxurious comparison of fresh seafood

4. Assorted seasonal vegetables and shrimp tempura

Crispy fried seasonal flavors

5. Homemade special chicken nanban

A popular dish with tartar sauce as the deciding factor

6. Grilled Spanish mackerel in a Saikyo sauce, carefully soaked in a professional-style homemade sauce

Elegant grilled fish with a rich flavor

7. Chef's Recommended Fried Rice

A fragrant final dish

8. Dessert of the day

A delightful sweet treat after a meal

*If you cancel on the day, a cancellation fee of 100% of the course fee will be charged.

All-you-can-drink menu

·beer
・Premium Malt's draft beer (medium mug)
·Highball
· Jim beam
·sour
・Specialty bar lemon sour/Sharp grapefruit sour/Salty plum sour/Rich and refreshing tomato sour/Kyoho sour/Yuzu sour/Shikuwasa sour/Pear sour/Green apple sour/Peach sour/Acerola sour/Oolong highball/Green tea highball/Jasmine highball
·Cocktail
・Sangria Red/Sangria White/Mojito/Gin and Tonic/Gin Buck/Gin Fizz/Lychee Rickey/Lychee Grape/Cassis Soda/Cassis Oolong/Cassis Orange/Madame Rochas/Cassis Pineapple/Cassis Mango/Cassis Jasmine/Reggae Punch/Fuzzy Navel/Watermelon Soda/Big Apple
· Shochu
・Authentic barley shochu from Osumi/Authentic potato shochu from Osumi/Kumejima's Kumesen/Zanpa White
·Soft drink
・Cola/Ginger ale/Orange juice/Grapefruit juice/Pineapple juice/Mango juice/Calpis water/Calpis soda/Oolong tea/Green tea/Jasmine tea
・――――――――――――――――――
・For an additional 660 yen (tax included), you can add the following premium all-you-can-drink option.
·Highball
・Special Kaku Highball/Ginger Highball/Coke Highball/Lemon Highball/Pineapple Highball
·sour
・Otokoume sour/Vice sour (plum vinegar)/Special salted mandarin sour/Special Uji matcha highball
·Plum wine
・How about making plum wine? / Plum wine made from Nankou plums from Kishu / Otokoume
·Cocktail
・China Blue/Orange Blue/Red Eye/Shandy Gaff/Fragrant Pear Panache/Fragrant Green Apple Panache/Refreshing Plum Vinegar Beer
· Shochu
・Authentic barley shochu Osumi/Iichiko (barley)/Nikaido (barley)/Authentic barley shochu Chishinken (barley)/Enma long-term storage (barley)/Authentic potato shochu Osumi/Kuro Kirishima (sweet potato)/All-potato shochu ISAINA (sweet potato)/Ikkosha Jun-imo (sweet potato)/Tominohousan (sweet potato)/Shiso shochu Wakamurasaki no Kimi
・Sake (cold or hot)
・Shochikubai Kaisen "Gokai" "Dry" / Shochikubai Gokai Barrel Sake Dry / Ichinokura Uninspected Honjozo (Dry) / Kaga Tobi Gokukan Junmai (Dry) / Echigo Kagetora Super Dry Honjozo
·wine
・Carlo Rossi California Red/Carlo Rossi California White
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight the next day of arrival

2025/03/28 update